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Culinary Weekend Adventure - Pit Roasting
Join The Inn at Weathersfield's Executive Chef Jean-Luc Matecat in the inn's garden and inside The Hidden Kitchen, the inn's onsite cooking classroom studio for a demonstration and hands-on cooking class on pit roasting the Native American way. Menu: Pit Roasted Vermont Whey Fed Pig, Roasted Summer
THE INN AT WEATHERSFIELD
Weathersfield
(802) 263-9217
Website | Email
Starting at: $349.00
Per person based on single occupancy
Price Includes Gratuity
Valid
8/2/2014 - 8/2/2014
Blackout Dates May Apply

1 -1 of 1 matches






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